Upcoming Classes 2023-2024

 

September 12 2023, 6:00pm: Indian Restaurant Recipes

Have you ever tried making Indian curries at home but failed to live up to the delicious dishes at an Indian restaurant?  We’ll unlock the secrets of how to get that restaurant Indian taste and make some of your favorite restaurant dishes at home!

 

October 10 2023, 6:00pm:  Thai Curries from Scratch

Let’s ditch the cans of Thai curry paste and jarred sauces you find at the supermarket, and learn how to make your favorite Thai curries from scratch using fresh and authentic ingredients for an unbelievable flavor adventure!

 

November 9 2023, 6:00pm - Feast of Vegan Feasts!

Ever wanted to try all the most popular vegan Thanksgiving roasts?  Come and try an assortment of the best vegan roasts available, and decide for yourself which is the winner!  In this class we’ll also include the must-have vegan sides that make any Thanksgiving feast complete!

 

January 9 2024, 6:00pm - Soup’s On!

Wintertime is soup time - a hot, nourishing bowl of soup helps us get through the cold season!  In this class we’ll learn 4 delicious soup recipes that will leave you wanting more: stews, chowders and more!

 

February 6, 2024, 6:00pm - Fresh from Mexico

Let’s go beyond the rice & beans and take a deep dive into some traditional Mexican favorites using fresh ingredients!  We’ll explore salsas, seasonings and fillings to bring the amazing flavors of Mexico to your kitchen!

 

March 9 2024, 9:00am - Breakfast of Vegan Champions

If you want to up your vegan breakfast game, this class has you covered!  Come load up on the best breakfast sandwiches, scrambles, and baked goods and enjoy a feast to start the day!

 

April 9 2024, 6:00pm - Best Smoothie Recipes in the World!

We’ve compiled the world’s award-winning smoothie recipes for you to try all in one sitting - level up your smoothie game with the tips and tricks to make your smoothies the best ever!

 

May 7 2024, 6:00pm - Healthy & Amazing Desserts

Is it possible to make decadent desserts that are….good for you?  Bring your sweet tooth and join in to find out how – we’ll be making desserts from whole-food ingredients and tasting how great healthy treats can be!  Enjoy Dark Chocolate Raspberry Bites, Lemon Tartlets, Mocha Mousse Cups, and more!  The recipes for this class will be dairy and gluten-free, using no refined sugar…but don’t worry, you won’t miss it!

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June 11 2024, 6:00pm - Essential Summer Recipes

As we head into summer, bring along these fresh and light recipes using the best of the farms and the farmer’s markets!  In this class we’ll try different summer salads, veggie burgers, and fresh cold teas that you can enjoy all summer long!

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July 9 2024, 6:00pm - All About Herbs:  Basil!

Too much basil, said nobody ever - in this class we’ll load up on fresh basil with different recipes that highlight this delicious herb that is easy to grow in your own backyard!

 

August 6 2024, 6:00pm - All About Herbs: Mint!

If you’ve ever grown mint you know that it’s an herb of abundance!  Let’s put all that fresh mint to use with drinks, salads and desserts that highlight the versatility of this delicious, fresh herb!